Easy to cook – Christmas Sliders under $30

09 Nov 2018

Learn to make 3 simple party meals with these recipes, featuring grilled honey lemon chicken with pineapple slider, grilled portobello with balsamic button mushroom and grilled whole tomato with egg, cheese and ham!

Recipes

Grilled Honey Lemon Chicken with Pineapple Slider



Ingredients:

  • Slider bun
  • Romaine lettuce
  • Grilled chicken thigh
  • Honey
  • Fresh lemon
  • Salt
  • Honey pineapple (slices)
  • Raw sugar
  • Cinnamon
  • Cheddar cheese (slices)
  • Rosemary (optional)
Directions:

  1. Rub salt and place the chicken on a preheated grill plate, drizzle it with lemon juice and grill it on high heat for 30 secs on each side.
  2. Coat chicken with honey and grill it on low medium heat for another 3-4 mins each side.
  3. Coat pineapple slices with brown sugar and cinnamon, grill for 3-4 mins each side.
  4. Blend remaining pineapples into a puree and cook together with honey till paste thickens.
  5. Place romaine lettuce on the slider bun.
  6. Add the pineapple paste, grilled chicken, cheddar cheese and grilled pineapple in between the burger bun
  7. Stabilize with skewers.
Ingredients Cost One Serving
Bread bun $2.20
Lettuce $2.25
Chicken thigh $4.55
Honey $6.35
Lemon (5s) $3.25
Salt HOME STAPLE
Canned Pineapple $1.75
Raw sugar $2
Cinnamon $1.40
Cheddar cheese $5.30
Total $29.05 $4.85
Grilled Portobello with Balsamic Button Mushroom



Ingredients:

  • Slider bun
  • Spinach or wild rocket
  • Large whole portobello mushroom
  • Button mushroom (diced)
  • Olive oil
  • Mozzarella (shredded)
  • Cheddar cheese (slices)
  • Grounded black pepper
  • Salt
  • Balsamic vinegar
  • Fresh parsley
Directions:

  • Place portobello mushrooms on a baking tray.
  • Drizzle with olive oil black pepper and sea salt.
  • Add mozzarella and cheddar cheese into the mushroom and bake for 15 mins at 190 degrees celsius.
  • Heat pan with olive oil and stir fry diced button mushroom with balsamic vinegar, black pepper, salt to taste and parsley.
  • Place wild rocket on the slider bun and top it with baked portobello and balsamic button mushrooms.
  • Stabilize the slider with skewers.
Ingredients Cost One Serving
Bread bun $2.20
Spinach $0.90
Portobello mushroom $6.95
Olive oil $3.30
Mozzarella $6.30
Cheddar cheese $5.30
Black pepper $3.90
Salt HOME STAPLE
Balsamic vinegar $3.90
Parsley $1.20
Total $33.95 $5.65
Grilled Whole Tomato with Egg, Cheese and Ham

You can also make this for a quick Christmas breakfast.




Ingredients:

  • Mesclun salad
  • Whole tomato
  • Chicken ham
  • Egg
  • Mozzarella
  • Cheddar cheese
  • Fresh parsley
Directions:

  1. Cut off the cap of the tomato and scoop out its flesh without damaging the tomato.
  2. Dice the flesh and mix it with ham, cheese and egg.
  3. Pour into the tomato bowl (from step 1).
  4. Bake for 10 mins at 190 degree celsius.
  5. Sprinkle some parsley.
Ingredients Cost One Serving
Whole tomato (600g) $1.90
Chicken ham $2.90
Egg (10s) $2.35
Mozzarella $6.30
Cheddar cheese $5.30
Parsley $1.20
Total $19.95 $3.35

Now you’ve your recipe ready, time to go for Christmas shopping. From festive dΓ©cor to gift ideas and party must-haves, we will be your one-stop shop to get you ready for a wonderful Christmas! Click here to start!

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